Cannabis News

Explore the boundless possibilities of the human experience and open your mind to new perspectives with this selection of trippy quotes.

What’s with the drastic uptick in young children unintentionally consuming cannabis?

Call it a junk epiphany, call it red-eyed dumbassery. But the archetype of this madhouse existence, at times, seems to be too much of a coincidence for there not to be something bigger. 

Today’s chef profile highlights the work of Chef Hawaii Mike Salman: a Brooklyn-based creator who co-founded the social dining experience Chef for Higher. 

The holiday season is upon us, and unless you’ve been banished from society for acting out a wild serial killer fantasy on Halloween, you’ll be forced to participate. 

Tell them this and they get a confuddled look in their eye. It’s as though they can’t compute the words coming out of my mouth. “Um, did he just say noooo? To weed?”

The Bluntness Kitchen is a brand new, culinary-focused community like none other – where top chefs, home chefs, and the simply curious, come together to share, learn, and inspire each other over cannabis-infused cooking.

While the study does raise important concerns on cannabis and lung health, the study itself is unfortunately bogus.

The Louisiana Legislature has set up an Employment and Medical Marijuana Task Force. Their mission? To draw up workplace recommendations for state lawmakers by Dec. 21.

Bisabolol is one of the lesser known (secondary) terpenes in the cannabis plant and has shown a good level of application in the cannabis and skincare industry.

Scientists are considering the possible use of psilocybin mushrooms as a worthy traveling companion for astronauts. While shrooms have a long history of serving as an important part of religious rituals, what about use during space travel?

This list rounds up five intriguing cannabis podcasts the Internet has to offer, from BIWOC cannabis moms to uniting cannabis community, as well the busting of cannabis myths and some of the greatest moments in the plant’s centuries-long history.